Restaurants in Seoul: 작은공간 (Small Space)

작은공간 translates roughly to “small space” which is a pretty accurate description for this hole in the wall. They serve “quick tteokbokki” (즉석떡볶이) like Hoya, but it feels a lot less commercialized. I’m not a big fan of this style of tteokbokki, but my 2nd time here eating the black bean sauce (짜장) flavor made me more open to it. It can get quite busy, Continue reading “Restaurants in Seoul: 작은공간 (Small Space)”