Korean Foods Explained: What is Tteokbokki (떡볶이)?

Tteokbokki (떡볶이) is a spicy Korean “snack” food that uses thick rice noodles/cakes (떡) and a pepper sauced (고추장) as its base. Most tteokbokki is usually mixed with eomuk (어묵) which is a fish cake. The spiciness varies, but typically it is one of the spicier things you can eat in Korea. The type of rice cake also varies greatly with Seoul’s being typically skinny and other places have really thick ones. Continue reading “Korean Foods Explained: What is Tteokbokki (떡볶이)?”

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